Dear Arizmendi Customers,
Thank you for the support you have shown us throughout the years and especially during these past few years – it’s been a wild ride! We are so appreciative to be able to continue making you treats and meals, and we hope they bring you a little extra ease, comfort, and joy.
As many of you are aware, and likely feeling the impact in your own expenses, inflation is hitting the cost of our ingredients hard. In the past year we have experienced almost a 50% increase in the cost of butter, and close to a 30% increase in the cost of cream and flour. This is in addition to dramatic increases in the costs of seeds, nuts and other ingredients that we use regularly in our baked goods.
To adequately recoup our costs for ingredients and our labor, we need to increase the prices of some of our products starting June 14th. Most of these items have not been increased for two or more years, and we hope to keep these prices steady for some time. Please know that it’s very important to us to keep our products reasonably priced and accessible to our customers, and we consider price increases carefully.
As always, we are committed to sourcing organic, local, good quality ingredients as much as possible. We believe it’s healthier for our customers, our fellow food production workers, and the local economy. We appreciate your business so much and welcome any questions.
All of us at Arizmendi
|Item||Current Price||New Price|
|English Muffins||$5.00/bag of 6||$6.00/bag of 6|
|“City” Sourdough Loaf||$3.75||$4.25|
|“Suburban” Whole Wheat Sourdough Loaf||$4.25||$5.25|
|Asiago Sourdough Loaf||$5.75||$6.50|
|“Grackle” Seeded Loaf||$5.75||$6.50|
|Rosemary Walnut Loaf||$5.25||$6.00|
|Sourdough “Soup” Loaf||$5.50||$6.25|
|Challah Loaf and Challah “Twists”||$5.75/$1.25||$6.75/$1.50|
|Cheese Roll and Special Cheese Roll||$3.00/$3.25||$3.50/$3.75|
|Chocolate/Almond/Savory Croissant, Morning Bun and Cinnamon Swirl||$3.75||$4.25|
|Salads – Large and Small||$4.75/$9.00||$6.25/$12.00|