Bread


Check out our full menu for the full rotation of our daily breads & pastries!

Our bread schedule as of October 2021 is as follows:

Daily (Tu, Th, Fr, Sa, Su)

  • City Bread Round or Batard  $3.75 (seeded or plain)
  • Suburban Sourdough Batard  $4.25
  • “Soup Bread” Sourdough Loaf  $5.50 (plain or whole wheat)
  • English Muffins (bag of 6)  $5.00 (plain or whole wheat)
  • Cheese Roll Special/Regular $3.25/$3.00
  • Bialy Focaccia $3.00
  • Focaccia Round $5.00

Rotating Breads

  • Wolverine Loaf  (Tuesday) $5.25
  • Kalamata Olive Loaf  (Thursday)  $5.50  
  • Challah Loaf/Twist (Friday) $5.75/$1.75  
  • Asiago Round (Saturday) $5.75  
  • Rosemary Walnut Loaf (Saturday) $5.25
  • Sourdough Rye Loaf (Saturday) $5.25 
  • Sweet Baguette/Batard (Sunday) $3.25/$4.25  
  • Grackle Loaf (Sunday) $5.25 
  • Brioche Loaf (Sunday) $5.50